At PerryGolf we are asked regularly by our clients for dining suggestions and this is an area we work hard to keep up to date with. The relatively new Ondine restaurant in Edinburgh is one that has been doing very well since it opened in September 2009, and it has recently been awarded the title of ‘Seafood Restaurant of the Year’ at the Scottish Restaurant Awards. This category is one of the most hotly contested given the reputation of Scottish seafood as being amongst the best in the world.
Congratulations also go to the Peat Inn just outside St Andrews who won ‘Restaurant of the Year’. This is an establishment PerryGolf clients have enjoyed for many years and it seems to going from strength to strength. Further details of the awards can be viewed here.
By Alastair Niven. Alastair has been with PerryGolf for over 9 years and is one of our Golf Travel Specialists.
